Scott Pickett
High Country Road Trip

Follow Scott Pickett and Simon Arkless as they search for the best ingredients the High Country has to offer

The Estelle x The Terrace - Rutherglen

Join Scott Pickett and Simon Arkless for a Festival lunch inspired by the talented makers of the region

The Estelle x The Terrace Restaurant

Festival events featuring Scott Pickett's favourite produce

After an enlightening road trip, Scott Pickett has selected the best of the best of High Country produce for "The Estelle x The Terrace" lunch, but it doesn't stop there!

Follow this delicious produce throughout the festival and discover the quality and versatility of each ingredient.

Hungry for more?

Reed & Co

Rachel Reed & Hamish Nugent

Hamish Nugent and partner Rachel Reed are the brains and brut behind Bright’s Reed & Co Distillery.

Simones Cooking Class

Cooking Classes

Roll up those sleeves and learn from our High Country masters

Marc Scalzo

A week after winemaker Marc Scalzo started his first ever vintage…he was hooked.

Belgian Dark Ale being enjoyed in the cooler months of winter by a campfire

Top 5 Winter Beers

It’s never not beer weather. Try these Winter winners.

Ian Diver Campbells barrel durif

The Trying Durif

Chat with the pros on their contentious, fragile and world class passion.

Hotham Brockhoff Hut Food Winter

The Hoff Returns

From a run down, lonely hut in the hills to Mt Hotham’s most exciting new lunch destination. Think scrumptious soups and curries, local pastries, divine coffee, an inviting selection of beer and wine – and you don’t even have to leave the slopes!